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Bear Coulee Burger Box

Bear Coulee Burger Box

Regular price $285.00 USD
Regular price Sale price $285.00 USD
Sale Sold out
Shipping calculated at checkout.
  • 100% Black Angus
  • Born, raised & finished on the S Ranch
  • Dry-aged
  • No hormones administered
  • USDA-inspected in Hardin, MT
Quantity
Ships frozen every Tuesday · order by Thursday noon MTFree shipping over $175 in MT·WY·ID·UT·OR · over $249 in the lower 48

Bear Coulee Burger Box: 25lb Premium Ground Beef Bulk Buy

Stock your freezer with the Best Ground Beef in Billings. The Bear Coulee Burger Box includes 25 pounds of our premium 80/20 ground beef, packaged in convenient 1lb portions. Whether you’re feeding a hungry branding crew or prepping for a summer of backyard cookouts, this bulk box ensures you always have the highest quality Montana beef on hand.

The S Ranch "Birth-to-Box" Difference:

BORN: Every calf is born on our family ranch—including the famous Bear Coulee pasture.

RAISED: Grown on Montana grass and grain-finished for the superior marbling and rich flavor that grocery store beef can't match.

PROCESSED: Hand-packaged in our own local USDA-inspected facility in Hardin, MT.

DRY-AGED: We dry-age our beef before grinding to ensure a deeper, bolder beef flavor in every pound.

From the Wagon Cook: Bear Coulee is a pasture on the S Ranch where baby calves are born and spend the summer. It’s big and rough and hot in August. Jim’s kids remember gathering it on horseback on a 100+ degree day when they were little, and Jim telling them real cowboys tough it out without a single drink of water. He failed to mention that he was joking, or that he helped himself to the ice-cold water jug stashed in the truck all day. By the end of the gather, the three kids were parched and Jim was pleasantly hydrated. (But I suppose we know which were the real cowboys…)


Shipping & Delivery:

FREE SHIPPING: This bulk box qualifies for Free Shipping nationwide!

Convenient Packaging: 25 individual 1lb packages, professionally vacuum-sealed to lock in quality and prevent freezer burn.

Ships Every Tuesday: Delivered to your door via UPS with dry ice and insulated liners.

Where it comes from

Born, raised and cut by one family.

  1. 1Born on the S RanchRed-rock country between the Yellowstone and Bighorn rivers near Pryor, Montana. 100% Black Angus, est. 1948.
  2. 2Finished near CusterGrass-fed on native range, grain-finished at the family's own feedlot. No hormones administered.
  3. 3Cut in HardinDry-aged, cut and vacuum-sealed at our own USDA-inspected plant. Traceable to the animal by ear tag.
  4. 4On the truck TuesdayFrozen solid, packed on dry ice, free shipping over $175 in the Mountain West and $249 in the lower 48.
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