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Rich, hearty, and full of flavor — our Beef Osso Buco is a show-stopping cut perfect for slow cooking. Each piece is cut 1½ inches thick, featuring the signature marrow-filled bone that melts into the meat as it braises, creating a deep, savory flavor and velvety texture.
Whether you’re simmering it in red wine and herbs for a classic Italian Osso Buco or tossing it in the slow cooker for a rustic ranch-style stew, this cut delivers unmatched tenderness and richness.
Details:
1 per vacuum-sealed pack
Cut 1½ inches thick
Weight: 1–2 lbs (most near 2 lbs)
Ideal for braising, slow cooking, or pressure cooking
Montana-Born. Pasture-Raised. No added hormones.
Bring comfort to your kitchen with this ranch favorite — from our pastures to your plate.
