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The Hanger Steak Bundle

The Hanger Steak Bundle

Regular price $115.99 USD
Regular price $125.99 USD Sale price $115.99 USD
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Discover the Hanger Steak Bundle

Our Hanger Steak is the star of the show in this bundle! How could you go wrong with a Hanger Steak and Filet Mignons? The Moms at the S Ranch are loving these cuts and were confident you will to! Indulge in a delicious and versatile meal with the Hanger Steak Bundle! Our Hanger Steak and Filet Mignons are top-quality cuts that will impress even the most discerning palates. Join the satisfied customers at the S Ranch and treat your loved ones to an unforgettable dining experience


Experience the ultimate indulgence with The Hanger Steak Bundle, featuring 1 succulent Hanger Steak and 4 melt-in-your-mouth Filet Mignons (2 6oz and 2 8oz).  Our steaks are carefully vacuum-sealed to ensure long-lasting quality.

Montana-Born. Pasture-Raised. No added hormones.


What is Hanger Steak?

The hanger steak, often referred to as the "butcher's steak," is a flavorful cut of beef that comes from the diaphragm area of the cow. This cut is known for its rich, beefy flavor and is particularly popular among chefs and home cooks alike. However, because it is not as widely known as other cuts like ribeye or sirloin, it often flies under the radar, making it a hidden gem in the meat world. So, if you're looking to try something new and delicious, the hanger steak is an excellent choice!

Why Choose Our Hanger Steak Bundle?

Our Hanger Steak Bundle is carefully curated to provide you with high-quality cuts that are tender and juicy. Moreover, we prioritize sourcing our beef from trusted farms that raise their cattle in humane and sustainable conditions. This attention to quality means you can enjoy not only the great taste but also feel good about your purchase. As a result, this bundle is perfect for special occasions or a casual family dinner.

Cooking Tips for Hanger Steak

When cooking hanger steak, it's essential to remember a few key tips to maximize its flavor. First, it's best to marinate the steak for at least an hour to enhance its tenderness and taste. Secondly, grilling or pan-searing it over high heat ensures a delicious crust while keeping the inside juicy. Because of its unique grain, slice the steak against the grain for the most tender bites. So, whether you're hosting a barbecue or preparing a family meal, this bundle guarantees a succulent experience.


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