{"product_id":"dry-aged-montana-ribeye-steak","title":"Ribeye Steak","description":"\u003ch2 data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003ePremium Montana Ribeye Steak (Dry-Aged)\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp data-path-to-node=\"6\"\u003eSavor the most popular cut from the \u003cb data-path-to-node=\"6\" data-index-in-node=\"36\"\u003eBest of the Best Butcher Shop in Billings\u003c\/b\u003e (voted #1 two years in a row!). Our Ribeye is a fan favorite for its unmatched tenderness and bold, Montana-raised beef flavor. With generous marbling throughout for a perfect sear and exceptional juiciness, this kingly portion-size ensures a fantastic plate presentation for your next dinner party or family gathering.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"7\"\u003e\u003cb data-path-to-node=\"7\" data-index-in-node=\"0\"\u003eThe S Ranch \"Birth-to-Box\" Difference:\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp data-path-to-node=\"8,0,0\"\u003e\u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"0\"\u003eBORN:\u003c\/b\u003e Every calf is born on our 4th-generation family ranch—no outside cattle, ever.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8,1,0\"\u003e\u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"0\"\u003eRAISED:\u003c\/b\u003e Grown on \u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"17\"\u003eMontana grass and grain-finished\u003c\/b\u003e for the superior marbling and rich flavor that defines S Ranch quality.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8,2,0\"\u003e\u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"0\"\u003ePROCESSED:\u003c\/b\u003e Hand-cut in our own \u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"31\"\u003elocal USDA-inspected facility\u003c\/b\u003e in Hardin, MT—ensuring total quality control from our ranch to your table.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8,3,0\"\u003e\u003cb data-path-to-node=\"8,3,0\" data-index-in-node=\"0\"\u003eDRY-AGED:\u003c\/b\u003e Every Ribeye is \u003cb data-path-to-node=\"8,3,0\" data-index-in-node=\"26\"\u003edry-aged\u003c\/b\u003e for tenderness and \u003cb data-path-to-node=\"8,3,0\" data-index-in-node=\"54\"\u003evacuum-sealed\u003c\/b\u003e to maintain peak freshness and prevent freezer burn.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"9\"\u003e\u003cb data-path-to-node=\"9\" data-index-in-node=\"0\"\u003eFrom the Wagon Cook: The Perfect S Ranch Ribeye\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp data-path-to-node=\"10\"\u003e\u003ci data-path-to-node=\"10\" data-index-in-node=\"0\"\u003e“We use jalapeño juice as a secret weapon—it doesn't add heat, just a depth of flavor that makes people ask for your recipe!”\u003c\/i\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003e\u003cb data-path-to-node=\"11\" data-index-in-node=\"0\"\u003eIngredients:\u003c\/b\u003e Thawed S Ranch Ribeyes, Canned jalapeños (juice only), Worcestershire sauce, Montreal Steak Seasoning, Salt and pepper.\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003e\u003cb data-path-to-node=\"12\" data-index-in-node=\"0\"\u003eDirections:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"13,0,0\"\u003e\u003cb data-path-to-node=\"13,0,0\" data-index-in-node=\"0\"\u003ePre-heat:\u003c\/b\u003e Set your pellet grill to 375°F.\u003c\/p\u003e\n\u003cp data-path-to-node=\"13,1,0\"\u003e\u003cb data-path-to-node=\"13,1,0\" data-index-in-node=\"0\"\u003eSeason:\u003c\/b\u003e Drizzle steaks with Worcestershire and 2 tbsp of liquid from the canned jalapeños. Lightly salt and pepper, then finish with Montreal seasoning.\u003c\/p\u003e\n\u003cp data-path-to-node=\"13,2,0\"\u003e\u003cb data-path-to-node=\"13,2,0\" data-index-in-node=\"0\"\u003eSear:\u003c\/b\u003e Cook for 7–8 minutes per side, or until the internal temperature reaches 130°F.\u003c\/p\u003e\n\u003cp data-path-to-node=\"13,3,0\"\u003e\u003cb data-path-to-node=\"13,3,0\" data-index-in-node=\"0\"\u003eRest:\u003c\/b\u003e Remove from the grill and let the steaks rest for 3 minutes before serving to lock in the juices.\u003c\/p\u003e\n\u003chr data-path-to-node=\"14\"\u003e\n\u003ch3 data-path-to-node=\"15\"\u003e\u003cb data-path-to-node=\"15\" data-index-in-node=\"0\"\u003eShipping \u0026amp; Delivery:\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp data-path-to-node=\"16,0,0\"\u003e\u003cb data-path-to-node=\"16,0,0\" data-index-in-node=\"0\"\u003eShips Every Tuesday:\u003c\/b\u003e Orders placed after Thursday at 12:00 pm MST will ship the following week to ensure freshness.\u003c\/p\u003e\n\u003cp data-path-to-node=\"16,1,0\"\u003e\u003cb data-path-to-node=\"16,1,0\" data-index-in-node=\"0\"\u003eSecure Delivery:\u003c\/b\u003e We ship nationwide with dry ice and insulated liners.\u003c\/p\u003e\n\u003cp data-path-to-node=\"16,2,0\"\u003e\u003cb data-path-to-node=\"16,2,0\" data-index-in-node=\"0\"\u003eFree Shipping:\u003c\/b\u003e This cut counts toward \u003cb data-path-to-node=\"16,2,0\" data-index-in-node=\"38\"\u003eFree Shipping on all orders over $249!\u003c\/b\u003e\u003c\/p\u003e","brand":"s-ranch-meats-84a9","offers":[{"title":"12oz","offer_id":43749067391188,"sku":"online","price":38.0,"currency_code":"USD","in_stock":true},{"title":"16oz","offer_id":43749067423956,"sku":"online","price":48.0,"currency_code":"USD","in_stock":true},{"title":"20oz","offer_id":43763824525524,"sku":"online","price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/8786\/1972\/files\/712A8851.jpg?v=1762529038","url":"https:\/\/sranchmeats.com\/products\/dry-aged-montana-ribeye-steak","provider":"S Ranch Meats","version":"1.0","type":"link"}